Katile
Saturday, November 13, 2010
Piimakissell
1 l piima
100g suhkrut
3 spl tarklist
vanilliini
Piim lase keema tousta, lisa suhkur ja maitseained ning kylma piimaga segatud tarklis.
Kuumuta keemiseni.
Piimakissell anda lauale keedisega.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
LinkWithin
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.